Showing the single result
-
Black Pepper
Read moreParameter Specification Product Name Black Pepper Botanical Name Piper nigrum Type Whole / Ground Discoloured 1% to 1.5% Max. Aflatoxin Within permissible Values Salmonella Absent / 25 gram Taste Hot, biting, spicy Moisture ≤ 12% Purity 99%–99.5% Natural Brocken Chillies 1% to 1.5% Max. Packaging 25kg / 50kg PP or jute bags